The Monk Spit | Roasted Suckling Pig (Baba-Guling) with Altbier IPA
The Monk Craft Brewery Kitchen | Sun 30 Jun
The Monk Craft Brewery Kitchen is situated in the heart of Fremantle’s cappuccino strip.
We are hosting an indulgent feast for meat and beer. Come down and be seduced by the
succulent, melt-off-the-bone spit roasted suckling pig paired with a New Wave German Altbier IPA!
Head Brewer Mal will be on-hand to explain the beer – and the pairing – and have a few laughs as well. Might even wear his ‘lederhosen’ and play his mandolin…if you’re not lucky!!
Be early as first in best dressed – the spit roast will be devoured by the wise . . .
A succulent, melt-off-the-bone spit roasted suckling pig paired with a New Wave German Altbier IPA!